Compreensões de produtores rurais do interior do município de Campina das Missões/RS acerca da análise do leite e as duas implicações a sua qualidade

Abstract

The present research is a work of conclusion of course and contemplates as thematic the quality of the milk and the physical-chemical processes involved, with attention to the understanding of the milk producers of the city Campina das Missões / RS, Santo Afonso community of Ligori, as regards technical reports on milk quality, legislation on milk production. Thus, it is configured in a case study whose focus is to seek to understand the producers' understanding of the technical reports of milk quality and through interventions, dialogues and lectures to qualify their knowledge. Aiming to bring the technical-scientific language of the dairy farmer's day-to-day approach and increase the quality of its product, in a movement of awareness. This issue is important in relation to the different reported cases of contaminated / adulterated milk in the southern region of the country. With this, a partnership between university and community seeks to promote a dialogue between every day and scientific knowledge, which can result in a higher quality production and, mainly, a greater understanding on the part of producers regarding the analyzes that are carried out of your product almost daily.