A produção de suínos em Seara: escalas e inovações

Abstract

This work aims to show the scales of local, state, national and world swine production. In order to do this, a theoretical research was done related to this production and evaluations of the sector statistics. The interference of industry innovations and advances, as well as the productive modes of the integrated and independent chain, were evaluated. It was tried to show the different scales within the same productive chain and the commercial interferences suffered over the years, besides the falls suffered in a determined time that were caused by the desistence of many producers in the swine’s activity. This survey aims to show the economic importance of the activity for the evaluated region and swine. Through a holistic view of integrating swine farms of the JBS / Seara Alimentos group, the aim was to know the new techniques and different forms within the same system, which tend to benefit swine farmers seeking a productive increase.